This hearty, freeze-dried version of a backcountry staple provides a generous helping of mashed potatoes with savory brown gravy and natural beef that’s sure to fill you up after a long day on the trail.
- A hearty helping of mashed potatoes with a savory brown gravy and beef
- Gluten-free
- 10-year shelf life (exact expiration date found on product packaging)
- 330 calories per pouch
- 16g of protein per pouch
- 1 servings per pouch
1% of your purchase goes towards 1% for the Planet.
Ingredients:
Potato, Freeze-dried Cooked Beef (Beef, Salt), Butter Sauce Flavor (Modified Corn Starch, Salt, Whey Solids, Nonfat Dry Milk, Dehydrated Butter, Butter Flavor, Sugar, Xanthan Gum, Lactic Acid), Sour Cream Powder (Cultured Cream, Nonfat Milk), Soup Base (Yeast Extract, Natural Flavor), Sea Salt, Sour Cream Concentrate (Maltodextrin, Sour Cream Flavor), Thyme.
Preparation and Storage:
1. Remove and discard oxygen absorber.
2. Add 2 cups (480mL) of boiling water.
3. Stir well, seal pouch, wait 8 minutes.
4. Stir again, reseal, wait 7 more minutes. Enjoy!
Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet.
Best By Date on packaging is 10 years from manufacturing date.
