Our take on this Mexican classic brings the heat…without making you sweat! Inspired by the original recipe from a Tijuana taco stand, we slow-cook our beef until it's fork-tender and serve it in a rich, spicy adobo sauce made with Ancho and Guajillo chiles. A generous helping of white rice makes this a hearty and filling favorite.
Whether enjoyed on its own or as part of a backcountry burrito, our Mexican Style Birria & Rice is a treat with heat.
Ignite Taste Buds: Savor authentic Mexican spices for restaurant-quality flavor that crushes trail cravings.
Premium Power: Big chunks of shredded beef and tender long-grain rice for satisfying texture.
Quick & Easy: Freeze-dried to lock in fresh flavors; add 1 1/2 cups boiling water, ready in 15 minutes.
Clean Fuel: USA-made with farmer-sourced ingredients. No artificial additives.
