Backpackers Pantry Three Cheese Mac & Cheese

A classic childhood favorite redesigned for the backcountry, because there is no better time for comfort food than after a long day on trail. These cheesy elbow noodles are a kid-friendly family favorite, and with 24 grams of protein, you can be sure the whole crew gets the nutrients they need. 

• Elbow pasta in a cheesy blend of parmesan, romano, and cheddar.
• Vegetarian
• 10-year shelf life (exact expiration date found on product packaging)
• 510 calories per pouch
• 24g of protein per pouch
• 2 servings per pouch

Instant Pasta (Ground Durum Wheat Semolina, Water, Egg Albumen, Salt), Freeze-dried Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Coloring), Powdered Cellulose (To Prevent Caking)), Dried Parmesan Cheese (Cultured Part-skim Milk, Salt, Enzymes, Disodium Phosphate, Salt), Dried Romano Cheese From Cow's Milk (Cultured Pasteurized Part-skim Milk, Salt, Enzymes, Disodium Phosphate, Salt), Whole Milk Solids Powder, Butter Sauce Flavor (Modified Corn Starch, Salt, Whey Solids, Non-fat Dry Milk, Maltodextrin, Butter, Sugar, Buttermilk Powder, Natural Butter Flavor, Xanthan Gum, Lactic Acid), Dehydrated Onion, Sea Salt, Black Pepper, Ground Turmeric, Ground Nutmeg.

Please Note: We are unable to accept returns of food products.