Pinnacle Foods Thai Peanut Curry with Roasted Vegetables and Rice Noodles

Roasted bell peppers, onions, broccoli, zucchini, sweet potatoes, edamame, and garlic, combined with rice noodles and a rich coconut-curry peanut sauce and finished with fresh cilantro, lime, and scallions

• Calories: 800
• Total Fat: 48 g
  • Saturated Fat: 18 g
  • Trans Fat: 0 g
• Cholesterol: 0 mg
• Sodium: 1050 mg
• Carbohydrates: 66 g
  • Dietary Fiber: 11 g
  • Sugars: 13 g
• Protein: 25 g

Ingredients:

Coconut Milk (Coconut, Water, Guar Gum) • Onion • Sweet Potato • Peanut Butter (Peanuts, Salt) • Zucchini • Bell Peppers • Broccoli • Rice Noodles (Rice, Water) • Non-GMO Edamame • Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol) • Scallions • Yellow Curry Paste (Garlic, Lemongrass, Salt, Shallot, Galangal, Dried Red Chilies, Coriander Seed, Kaffir Lime Peel, Curry Powder, Cumin, Cinnamon, Turmeric, Cardamom, Nutmeg) • Lime Juice • Sesame Oil • Garlic • Sugar • Cilantro • Salt