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Products tagged with MRE
AlpineAire Chicken Gumbo
Spicy chicken gumbo with rice, corn, bell peppers, okra, onion, celery and chicken create a flavorful high protein & low fat entree.
$8.95
AlpineAire Rice & Beans Bowl w/Beef
Southwestern style seasoned beef and rice blended with beans make for a zesty flavour combination.
$8.75
Good To-Go Foods Smoked 3 Bean Chili
Traditional Chili with Corn and Caramelized Onions
The great thing about chili is its ability to warm you from the inside out. From your first bite to your last, our chili will excite your taste buds with flavors of sweet tomatoes, nutty beans and gent
The great thing about chili is its ability to warm you from the inside out. From your first bite to your last, our chili will excite your taste buds with flavors of sweet tomatoes, nutty beans and gent
$15.50
Good To-Go Foods Pad Thai
Rice Noodles with Wild American Shrimp Sauce and Peanuts
Our version of this quintessential Thai dish captures the four Thai flavors of sweet, salty, sour and spicy. Traditional Banh Pho rice noodles are served with carrots, bean sprouts and peanuts in
Our version of this quintessential Thai dish captures the four Thai flavors of sweet, salty, sour and spicy. Traditional Banh Pho rice noodles are served with carrots, bean sprouts and peanuts in
$15.50
Good To-Go Foods New England Corn Chowdah
WITH SWEET POTATO AND SMOKED FISH
Our take on a New England classic. But don’t call it a soup. This rich stew is loaded with corn, potato and onion. For fish, we chose bonito flake for its smoky and umami flavors. Now you can enjoy this comforting, reg
Our take on a New England classic. But don’t call it a soup. This rich stew is loaded with corn, potato and onion. For fish, we chose bonito flake for its smoky and umami flavors. Now you can enjoy this comforting, reg
$15.50
Good To-Go Foods Mushroom Risotto
Classic Risotto with Sautéed Mushrooms and Basil Pesto
Our risotto is made the old-school way. Caramelize onions in olive oil, add the risotto and toast slightly, deglaze with white wine, slowly add stock. Boom. Finally, the basil pesto and sautéed mus
Our risotto is made the old-school way. Caramelize onions in olive oil, add the risotto and toast slightly, deglaze with white wine, slowly add stock. Boom. Finally, the basil pesto and sautéed mus
$15.50
Good To-Go Foods Mexican Quinoa Bowl
BUTTERNUT SQUASH AND BLACK BEANS IN A MOLE POBLANO SAUCE
Often referred to as the national dish of Mexico, Mole Poblano is loved around the world. We make our sauce with traditional ingredients such as raw organic cacao powder, ancho chiles, cinnamon,
Often referred to as the national dish of Mexico, Mole Poblano is loved around the world. We make our sauce with traditional ingredients such as raw organic cacao powder, ancho chiles, cinnamon,
$15.50
Good To-Go Foods Kale and White Bean Stew
A HEARTY STEW WITH FENNEL AND THYME
A stew that is sure to warm the body and soul. Kale, white beans, fennel, olive oil, garlic and rosemary come together to create a delicious calorie-dense, vegan option for the backcountry.
A stew that is sure to warm the body and soul. Kale, white beans, fennel, olive oil, garlic and rosemary come together to create a delicious calorie-dense, vegan option for the backcountry.
$15.50
Good To-Go Foods Chicken Gumbo
NEW ORLEANS STYLE GUMBO WITH OKRA, CHICKEN AND RICE
As a nod to the Deep South, we have created a lightweight, dehydrated version of the Creole classic, Chicken Gumbo. Ours is a traditional gumbo: a thick stew loaded with chicken and okra, the “holy tr
As a nod to the Deep South, we have created a lightweight, dehydrated version of the Creole classic, Chicken Gumbo. Ours is a traditional gumbo: a thick stew loaded with chicken and okra, the “holy tr
$15.50
Good To-Go Foods Bibimbap
SPICY KOREAN ‘MIXED RICE’ WITH SESAME, CARROTS AND SPINACH
Literally translates to ‘mixed rice’ but that doesn’t even begin to describe this Korean staple. The key component of this meal is gochujang—a deep red, spicy and immensely flavorful sauce made
Literally translates to ‘mixed rice’ but that doesn’t even begin to describe this Korean staple. The key component of this meal is gochujang—a deep red, spicy and immensely flavorful sauce made
$15.50
Good To-Go Foods Thai Curry
Spicy yellow coconut curry with vegetables and jasmine rice
This spicy yellow coconut curry was our first meal to win the Backpacker Magazine Editors' Choice Award in 2014 and it’s still a favorite among Good To-Go loyalists.
This spicy yellow coconut curry was our first meal to win the Backpacker Magazine Editors' Choice Award in 2014 and it’s still a favorite among Good To-Go loyalists.
$15.50
Good To-Go Foods Indian Vegetable Korma
Creamy Tomato and Yogurt Braised Vegetables
Korma is a mild spiced, creamy curry typically made with yogurt and tomatoes thickened with nuts or seeds. At Good To-Go we’ve made a traditional Indian Korma with whole toasted and ground spices, walnuts and
Korma is a mild spiced, creamy curry typically made with yogurt and tomatoes thickened with nuts or seeds. At Good To-Go we’ve made a traditional Indian Korma with whole toasted and ground spices, walnuts and
$15.50
Good To-Go Foods Granola
WHOLE GRAIN OATS, FIGS, BLUEBERRIES AND ALMONDS WITH WHOLE MILK
Whole, clean ingredients make this a true stand-out among granolas. The added benefit of whole milk makes it a complete meal. It’s full of raw nuts and seeds, blueberries, and real New Eng
Whole, clean ingredients make this a true stand-out among granolas. The added benefit of whole milk makes it a complete meal. It’s full of raw nuts and seeds, blueberries, and real New Eng
$6.85