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Food and Snacks
Peak Refuel Mountain Berry Granola
When you’re in the thick of adventure and craving a home cooked meal, Peak Refuel has your back. Our dairy-free Mountain Berry Granola hits the spot with real fruit, and rice milk sourced from a family farm in the USA. And if you thought granola couldn’t
$8.99
Peak Refuel Chicken Alfredo Pasta
We’ve packed in 53 grams of protein using real chicken breast, creamy cheeses, and a craft-style alfredo sauce. And because our ingredients are freeze-dried in one of the best facilities in the USA, our Chicken Alfredo Pasta is mush-free, so you can recha
$13.99
Peak Refuel American Buffalo BBQ Mac & Cheese
HIGH PROTEIN | PREMIUM INGREDIENTS - American Buffalo BBQ Mac & Cheese: Macaroni Pasta & Ground Bison in a Cheesy BBq Sauce.
$15.99
Backpackers Pantry Rocky Mountain Scramble
Every day in the wild should start with a breakfast worthy of the view, and we love this scramble as much as the mountains it was named for. You won’t believe this classic combo of peppery scrambled eggs, potatoes, and cheddar cheese wasn’t cooked in the
$11.00
Backpackers Pantry Blueberry Peach Crisp
Buttery brown sugar and oat crisp with a hint of cinnamon atop sweet blueberries and juicy peaches… it doesn’t get better than that! This traditional southern dessert tastes just like a warm summer evening. It’s a delicacy at home, around the campfire, an
$9.00
Backpackers Pantry Cuban Coconut Rice & Black Beans (vegan)
This sweet and savory Caribbean-inspired dish combines creamy coconut rice with black beans, bananas, and cilantro. It is also vegan and gluten free, so everyone can enjoy this sunny taste of the tropics.
$10.00
Mountain House Foods Homestyle Chicken Noodle Casserole
Now you can take chunks of real chicken, mushrooms, celery, and green peppers on any adventure. Marinated to perfection in a rich cream sauce, this entree is sure to impress.
Packaging may differ, but don't worry, it's still the same great stuff in
Packaging may differ, but don't worry, it's still the same great stuff in
$11.99
Good To-Go Foods Korean Bibimbap Single Serving
Spicy Korean ‘Mixed Rice’ With Sesame, Carrots and Spinach
$9.75
Good To-Go Foods Mushroom Risotto Cup
Our risotto was created the old-school way. Caramelize onions in olive oil, add the risotto and toast slightly, deglaze with white wine, slowly add stock. Boom. Finally, the basil pesto and sautéed mushrooms are added.
$4.99
Good To-Go Foods Thai Curry Single Serving
This spicy yellow coconut curry was our first meal to win the Backpacker Magazine Editors' Choice Award in 2014 and it’s still a favorite among Good To-Go loyalists.
$10.75
Backpackers Pantry Neapolitan Ice Cream Sandwich
Freeze-dried Neapolitan ice cream sandwich
Vegetarian
3-year shelf life
Open & eat (no rehydration needed)
1 serving per pouch
Product size and package design may vary
Vegetarian
3-year shelf life
Open & eat (no rehydration needed)
1 serving per pouch
Product size and package design may vary
$5.00
Peak Refuel Venison Country Casserole
HIGH PROTEIN | 100% REAL VENISON | PREMIUM INGREDIENTS - Venison Country Casserole Ground Deer in a Creamy Sauce with Rice and Vegetables
$15.99
Peak Refuel Backcountry Bison Bowl
HIGH PROTEIN | 100% REAL BISON MEAT | PREMIUM INGREDIENTS - Ground Bison in a creamy sauce with rice, beans, and buttermilk biscuits.
$15.99
Backpackers Pantry Granola with Bananas & Milk
This artisanal, small-batch granola breakfast is a staff favorite. Our sweet and nutty granola is made locally using slivered almonds, coconut flakes, brown sugar, and rolled oats. We added sweet bananas and whole milk to bring you this hearty and wildly
$7.00
Backpackers Pantry Cinnamon Apple Oats
A great breakfast to start your day on the trail, in the field, or down the river. This hearty breakfast is a staff favorite with rolled oats, apples, cinnamon, quinoa, and hemp. It’s a freeze-dried breakfast that doubles as a snack while waiting out a st
$7.00
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